One of the UK’s leading food ordering platform ChefOnline, has launched a ChefOnline National Curry Week for Health Heroes between May 4th – 10th to deliver over 25,000 meals to health workers across the UK, free of charge. With the support of over 50 leading curry restaurants and the Asian Restaurant & Takeaway Awards (ARTA), the Oscar’s of the UK’s curry industry, deliveries will be made by participating restaurants to local hospitals up and down the country to thank the frontline workers...
Source Link : Newsletter
Courtesy of leading online food ordering platform ChefOnline and the Asian Restaurant & Takeaway Awards (ARTA), National Curry Week for Health Heroes will take place between the 4th – 10th May 2020 to thank health workers on the frontline’s of our local hospitals for their tireless and selfless efforts to beat COVID-19.
Today we are inviting you to become a part of history...
Source Link : Newsletter
UK food ordering platform, ChefOnline, which has over 500,000 active customers, is launching National Curry Week for Health Heroes, between May 4-10, to deliver over 25,000 meals to health workers across the UK, free of charge.
With the support of over 50 leading curry restaurants and the Asian Restaurant & Takeaway Awards (ARTA), the Oscar’s of the UK’s curry industry, deliveries will be made by participating restaurants...
Source Link : Caterlyst
A mass round of applause rang out throughout the UK once again tonight, as millions came together to show appreciation for the NHS.
People across Britain united to thank key workers for their hard work and dedication in the seventh Clap For Carers at 8pm on Thursday evening.
The weekly event sees people make noise from their homes, while still following the government’s instructions to observe social distancing amid the coronavirus lockdown...
Source Link : The World News
A mass round of applause rang out throughout the UK once again tonight, as millions came together to show appreciation for the NHS.
People across Britain united to thank key workers for their hard work and dedication in the seventh Clap For Carers at 8pm on Thursday evening.
The weekly event sees people make noise from their doorsteps, while still following the government’s instructions to observe social distancing amid the coronavirus lockdown...
Source Link : Metro
Award-winning curry chefs having been delivering meals to frontline hospital workers to “put a smile on their faces” and say thank you for risking their lives.
Staff at Sheffield’s Royal Hallamshire Hospital were tucking in to kala chicken and kala gosht with pilau rice on Wednesday night after a delivery from The Vine, in the Mosborough area of the city.
The Vine’s front-of-house manager, Mohammed Hussain, said: “They are out there risking their lives, helping people, protecting people...
Source Link : Yahoo News
Award-winning curry chefs having been delivering meals to frontline hospital workers to “put a smile on their faces” and say thank you for risking their lives.
Staff at Sheffield’s Royal Hallamshire Hospital were tucking in to kala chicken and kala gosht with pilau rice on Wednesday night after a delivery from The Vine, in the Mosborough area of the city.
The Vine’s front-of-house manager, Mohammed Hussain, said: “They are out there risking their lives, helping people, protecting people...
Source Link : MSN News
More than 50 curry houses are preparing more than 25,000 Indian dishes during the National Curry Week for NHS Heroes campaign.
Award-winning curry chefs having been delivering meals to frontline hospital workers to “put a smile on their faces” and say thank you for risking their lives.
Staff at Sheffield’s Royal Hallamshire Hospital were tucking in to kala chicken and kala gosht with pilau rice on Wednesday night...
Source Link : Express & Star
Award-winning curry chefs having been delivering meals to frontline hospital workers to “put a smile on their faces” and say thank you for risking their lives.
Staff at Sheffield’s Royal Hallamshire Hospital were tucking in to kala chicken and kala gosht with pilau rice on Wednesday night after a delivery from The Vine, in the Mosborough area of the city.
The Vine’s front-of-house manager, Mohammed Hussain, said: “They are out there risking their lives, helping people, protecting people...
Source Link : Winsford and Middlewich Guardian
An award-winning Sheffield curry house made sure the city’s NHS heroes didn’t go hungry while on shift – by treating them to a delicious free meal.
Staff tucked in to kala chicken and kala gosht with pilau rice on Wednesday night after a delivery from The Vine in Mosborough.
The Vine's front-of-house manager, Mohammed Hussain, said: "They are out there risking their lives, helping people, protecting people.
"We've always wanted to give something back in return."...
Source Link : The Star
Award-winning curry chefs having been delivering meals to frontline hospital workers to “put a smile on their faces” and say thank you for risking their lives.
Staff at Sheffield’s Royal Hallamshire Hospital were tucking in to kala chicken and kala gosht with pilau rice on Wednesday night after a delivery from The Vine, in the Mosborough area of the city.
The Vine’s front-of-house manager, Mohammed Hussain, said: “They are out there risking their lives, helping people, protecting people...
Source Link : Glasgow Times
Award-winning curry chefs having been delivering meals to frontline hospital workers to “put a smile on their faces” and say thank you for risking their lives.
Staff at Sheffield’s Royal Hallamshire Hospital were tucking in to kala chicken and kala gosht with pilau rice on Wednesday night after a delivery from The Vine, in the Mosborough area of the city.
The Vine’s front-of-house manager, Mohammed Hussain, said: “They are out there risking their lives, helping people, protecting people...
Source Link : Daily Echo
A company that offers customers the ability to book a restaurant table or a takeaway meal online is seeking to raise up to £2 million for expansion via crowdfunding.
Le Chef plc, which trades as chefonline.co.uk, already provides its unique service to around 600 restaurants and, unlike similar providers, hosts individual websites for its clients. So when customers want to order a meal or book a table they can do so through the chefonline.co.uk national portal or an individual caterer’s website which is hosted by chefonline’s portal....
Source Link : Foodservice News
On Monday 10 August, Chef Online Smart Restaurant Solutions, an online ordering service provider was announced at Crowne Plaza London Docklands to a guest list of media, restaurateurs and key figures from the UK hospitality industry.
Hosted by LBC presenter, Lisa Aziz, the evening marked the first formal event to unveil online ordering plaftorm, Chef Online Smart Restaurant Solutions, which is set to play a pivotal role in transforming the way restaurants and takeaways across the country run their....
Source Link : Asian Voice
We are delighted to declare our support for the ARTA (Asian Restaurant and Takeaway Awards) programme, which is announcing its regional winner for the inaugural 2018 run of its programme.
Held on 25th June, 2018 at House of Lords, the event will see the announcement of the shortlist for each of the sixteen regions, leading directly to the commencement of the string of ARTA ‘cookoff’ events to be held throughout the rest of the year. This will be a unique....
Source Link : Pressat
Online Ordering Service Provider set to revolutionize Restaurant and Takeaway Businesses in line with the Digital age. The launch of online ordering service provider, Chef Online Smart Restaurant Solutions, was announced on Monday 10th August at Crowne Plaza London Docklands to a guest list of media, restaurateurs and key figures from the UK hospitality industry.
Hosted by LBC presenter, Lisa Aziz, the evening marked the first formal event....
Source Link : The London Tree
HMRC approves £2.m Enterprise Investment Scheme (EIS) for ChefOnline to Expedite Business.
ChefOnline is seeking to raise funds via crowd funding to expand services to clients and customers. The proposal has received Enterprise Investment Scheme (EIS) approval from the HMRC for £2 million. The Chief Executive of ChefOnline M A Munim unveiled this information at a press conference on Tuesday in East London. Business Consultant Charles Brooks and Corporate Tax advisor Jeff Parr also spoke in the press conference....
Source Link : Bangla Mirror